Spring Dining at San Francisco Restaurant Week
Celebrate the flavors of San Francisco’s unique and diverse neighborhoods through special prix-fixe menus during the Spring San Francisco Restaurant Week. Participating restaurants will offer special menus Friday, April 5 – Sunday, April 14 at one or more the following price points. Brunch or Lunch (2+ Items or Courses): $10, $15, $25, $30, $40 Dinner (3+ Items or Courses): $30, $45, $65, $75, $90
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